750 Series
Coup de Feu
Cooker

Coup de Feu

Cooking with indirect heat, with different thermal zones, or direct heat. Direct cooking thanks to its three rings centred and removable in the cooking plane. Three diameters of direct cooking according to the pan with which you want to cook.

Cooking surface

Thermal maintenance thanks to its 20 mm thickness. Permanent ignition pilot with thermocouple.

Cooking surface
Homogeneity

Perfect distribution of the heat thanks to the system of radial ribs in the inferior part of the rings.

Homogeneity
Direct cooking

Three rings centered and removable in the cooking plane. Three diameters of direct cooking according to the pan with which you want to cook.

Direct cooking

Cooker 750 Series Coup de Feu

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