1000 Series

Modular equipment available

A range designed for high-end central kitchens, featuring spacious work areas to ensure a comfortable workflow and maximise operational efficiency.

Ideal for

  • High-quality catering
  • 4/5-star hotels

Workload

Medium / High
  • Carefully planned and organised production

Modular design

Width 400mm, 800mm or 1200mm, can be combined according to space and volume requirements.

Customised configuration

Modular system that allows any type of configuration with a totally complete range in industrial cooking.

Complete and table-top

Floor-standing or table-top versions.

Energy efficiency

Optimisation of gas/electricity consumption, "Efficient Line" versions available.

Cleaning and maintenance

Removable components, stainless steel structures, hygienic edges and connection lines without dirt accumulation.

Robustness and durability

Manufactured using high-quality materials (entirely made of stainless steel, with reinforced worktops) designed for intensive, professional use.

Customisable design

Uniformity of modules for an attractive design with the possibility of customising colours and finishes.

Sectors in which the 1000 Series cookers are used

Optimise your industrial kitchen with Jemi equipment adapted to each sector.

Bar / café

Restaurants: Small Restaurants, Gastrobars, Boutique Hotels, Food trucks restaurants

See all

Documentation
available technology

Download technical data sheets, manuals and catalogues for the Tech Line and Efficient Line ranges to find out more about their technical characteristics, dimensions and configuration options.

Access documentation

Looking for help?

Our technical-sales team is ready to advise you on the choice of the most suitable 600 Series cooker for your business.

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