JEMI 750 Series Fry-Top Griddles are cooking equipment for griddling and searing food with even and controlled heat.
Its thick plate keeps the temperature stable for intensive service, with a smooth or grooved option depending on the required processing.
Stainless steel welded perimeter bib. Bumpers with holes to facilitate the extraction of
the hotplate.
Front grease collection channel with a hole for deburring connected to a front extraction drawer for emptying and cleaning.
Cooking surface in 12 mm rolled steel with smooth, grooved or mixed surface.
Ground rolled steel surface with polished hard chrome finish. Choice of smooth, grooved or mixed.
Burners with maximum-minimum valve.
Perimeter water channel applicable to any model of Fry-Top
Possibility of oven in the 800mm wide Fry-top support. Applicable to FRT75 models
Optimise your industrial kitchen with Jemi equipment adapted to each sector.
Download technical data sheets, manuals and catalogues to find out more about their technical specifications, dimensions and configuration options.
Our technical and sales team is on hand to advise you on choosing the most suitable 750 Series kitchen for your business.