The JEMI 600 Series Gas Volcanic Stone Grills are designed for intense grilling and searing in professional kitchens.
Volcanic stone provides stable heat and ensures more even, smoky cooking.
Rapid and powerful heat radiation, heat transfer and heat retention thanks to the volcanic stones.
Tilting grill with three heat settings. It allows fat to drain into a front drawer, preventing it from burning and producing smoke.
The volcanic stone system distributes heat evenly, preventing cold spots and ensuring consistent results.
Radiant heat recreates the effect of a traditional barbecue, without the drawbacks of charcoal or excessive smoke.
Three intensity levels that allow you to adjust the power according to the type of food or the desired result.
All hobs come fitted as standard with a ribbed griddle for better grip and stability.
Optionally available with a heavy-duty wire grill. Designed to offer stability, durability and even heat distribution.
Optimise your industrial kitchen with Jemi equipment adapted to each sector.
Download technical data sheets, manuals and catalogues to find out more about their technical specifications, dimensions and configuration options.
Our technical-sales team is ready to advise you on the choice of the most suitable 600 Series cooker for your business.