Range designed for highly demanding kitchens, with maximum robustness, power and production capacity for intensive and continuous use with a depth of 900mm.
Ideal for:
Modules of different widths (400, 800, 1,200 mm, etc.), interchangeable according to kitchen design
Electric and gas options with performance ranges suitable for high demands.
Ggrill, electric, fry top, fry cooker, bain-marie, grill, etc.
Designed to optimise consumption in intense production environments.
Stainless steel surfaces, modular design and maintenance access in each module.
PThe kitchen can be expanded or reconfigured as the business grows.
Suitable for the demanding conditions of professional kitchens.
Optimise your industrial kitchen with Jemi equipment adapted to each sector.
Download technical data sheets, manuals and catalogues for the Tech Line and Efficient Line ranges to find out more about their technical characteristics, dimensions and configuration options.
Our technical-sales team is ready to advise you on the choice of the most suitable 600 Series cooker for your business.